William Babineau


  1. All these other vegans out here using air fryers, and you keeping it real with that glorious deep fryer.

  2. definitely have to make these for my kids! They love mini doughnuts 🍩

  3. Yay to fried vegan donuts! Ohh I can’t wait to make these with the apple fritters from the cookbook 😍😍😍😍

  4. Looks delicious Lauren! Gonna have to make soon! Thank you for another great video! I always look forward to your videos! Love blue on you too! Love your shirt πŸ’™πŸŒ»πŸ‹

  5. Lauren! You could totally use the leftover cap of a water bottle to cut out the doughnut holes! Normally I just use a smaller cookie cutter from my tool kit but since those doughnuts are small I'm sure a deeper set cap would work well! And then add the holes to the other ball to be re rolled out! Or fry the doughnut holes separately! No matter what, it always looks so delicious and I am drooling!

  6. Instead of apple cider vinegar and flax egg could it be replaced by white vinegar and a chia egg?

  7. I love you and all your recipes! You’re the one who inspired me to become a vegan and it was one of the best decisions I ever made! Thank you!!!

  8. Lauren you had me chuckling so mush with the β€œstick in & kinda fling it around” comment.

  9. These look amazing and I also want to try them with cinnamon and sugar on them. My mom used to get little donuts with cinnamon and sugar on them when I was a kid and I've been wanting to find something that might be similar.

  10. are these warm enough when you put them in the bag that the sugar melts on to them? like a glaze? it looks kind of like they're glazed

  11. A straw would probably be a good hole-maker that doesn't require 'flinging the thing' lol πŸ™‚

  12. I'm imagining making these and shaking then with cinnamon sugar to replicate Cider Mill donuts!!

  13. I love watching these with my boyfriend because he's just as amused by your reactions to your own food as I am. These look awesome, wondering if I can do them baked though, hot oil is scary

  14. you reminded me of a cat when you were sticking your head in the bag hahahaha

  15. Saw the thumbnail and out loud was like, "Oh fuck you Lauren.." I'm so hungry!!!!

  16. the blue paper ribbons dropping. . .. πŸŽ€πŸŽ—πŸ€£ .. loving how extra that was πŸ’™

  17. THIS IS THE FRYER OF MY DREAMS! I had to pause this video so I could add this fryer to our wedding registry ☺️

  18. Ho.ly. Shiiizzzz!!! Those look incredible!! Hope you do a "Watch me eat" ep with these on Lauren IRL!!!! Loved when you just yelled "OK, WELL…"

  19. I've had this deep fryer for a few months now and I love it πŸ™‚ Awesome recipe Lauren!

  20. Luv Hot for Food videos back to back to back! Always so excited to see what you're cooking and hear that laugh…it makes my day.

  21. β€œStick the thing in and just fling it around” this is why you’re my favorite and why your cookbook is the Bible.

  22. #flingingdonutholes πŸ€£πŸ™ŒπŸ»
    Ps. measuring flour accurately is … annoying. #bakingisnotmyforte lol

  23. Yummmm think I Will make them later today πŸ˜πŸ˜‹ look delicious

  24. This looks delicious, Is there a way to make it gluten free? Any flour substitute recommendation?

  25. Jesus, between the donuts and the deep fryer, I am drooling. That fryer is bad ass and of course, the donuts look fuggin delicious. πŸ€—

  26. 6:40 meeeeeee 🀣🀣🀣🀣🀣 love this. Thank you, Lauren!

  27. I just made them and they were amazing Lauren!!! So so so easy and delicious!

  28. been vegan for 3 and a half years and i’m so excited for this lol

  29. It's as if you've read my mind! I just got done saying I was craving mini doughnuts 🀀 it was that darn carnival mini doughnut food truck .. I walked by breathed deeply and haven't gotten rid of the craving for days hahaha! I'm going to buy the Tfal today lolπŸ€¦πŸ€­πŸ’œ thanks Lauren xx.!!

  30. Is there such a thing as baking donuts or they can only be made in a fryer?

  31. β€œIf you’re a savage like me”, Ohkay I see you
    Lauren πŸ‘πŸ½

  32. Are you kidding me?! 😭 I'm about to go to bed and now I will have to think about this dreamy stuff?!?!?!?!

  33. I didn't trust myself with really hot oil in fear I'd burn down my kitchen so instead a while ago I bought a donut maker- do you reckon I could use this recipe or would I need to use one which is more of a batter

  34. "i dont like rollercoasters.. so i eat dounuts all the time instead!!!" hahah i love it

  35. Can I make these in a air fryer, I’m one of those vegans lol. This recipe is so easy

  36. How many times can you reuse your oil? I fried some potatos in mine and it already has a smell

  37. Can I use this dough recipe to make regular donuts/filled donuts??

  38. Out of all the sponsorships Lauren has had this is the one I really wanna get.

  39. β€œLike the ones you can find at summer fair β€œ
    What we don’t have summer fairs here, just the royal Easter show, and that is in March and it’s autumn and it always rains πŸ˜‚

  40. What can I replace the oil with to make these hclf??

    Love you! Making these for breakfast… 😬

  41. these remind me a lot of the "oliebollen" (fried dough balls) we eat in the netherlands during new year's eve, covered in powdered sugar or filled with things like apples, cherries or with raisins incorporated in the batter. New year's eve is not complete without some oliebollen

  42. I'm supa glad u created these. I been asking sum vegans but Neva got it. Thanks so much Lauren😍😍😍😘😘😘

  43. they look so good! this fryer looks great, I've never owned one, I only fry things once or twice a year, so I don't think it would be worth it for me but if I ever get some cash to throw around that would be a cool toy to have. another huge hit, Lauren!!

  44. My husband would probably forgive me for buying this fryer if I made him mini-donuts in it.. they're one of his top five favourite things.. haha

  45. Omg that fryer looks so simple and perfect. the only reason I almost never deep fry more is because prep and cleanup is such a pain in the ass, so I would love this thing. I'm just afraid I would get very very fat.

  46. Amazingly delicious donutsπŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ’£πŸ€—

  47. OMG these are good. Kid approved. Just made them. I used egg replacer , and sugar and cinnamon.

  48. Didn’t you have a gluten free version before? I can’t find it anywhere

  49. You're a great presenter, Lauren! I'm thrilled to find this recipe. Thank u.

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